This stopover is basically for food: settled down, had a small lecture, and then food!
Hokkien mee that's black
Lor Mee that's white. I conclude that nice Malaysian food are just the colour-opposite of their nice Singaporean food counterparts
Made a trip down to the Twin Tower with this bunch! Finally made it to KL at the age of 23 after boasting myself to be "half-Malaysian" all these years haha. Also, featuring half-Penang Chuanyee, durian sergeant major Andrew, and half-KL Jonathon!
And look what I found! Just as we were craving for it, it appeared
And that's basically what we did in KL hahaha
